top of page

How to make Simple Biscuits

  • Feb 6, 2021
  • 1 min read

You will need:

225g Plain Flour

125g Caster Sugar

150g Butter

1 tsp Vanilla Extract


Method:

  1. Firstly, in a bowl, sieve your flour to make sure there are no lumps.

  2. Then add your butter and with your fingertips mix until it resembles breadcrumbs.

  3. Then add your sugar, and again mix.

  4. Then add your vanilla and again mix really well. Your mixture should start coming together to form a dough. If needed, add a drop of water until it becomes a dough.

  5. Then on a floured surface, roll out to about 2cm thick. Then using a cookie cutter cut out your biscuits.

  6. Place your biscuits on a tray lined with baking paper, leaving space between each biscuit as they will expand.

  7. The in a pre-heated oven at Gas 4, 180C or 160 fan assisted bake for about 20 minutes or until they are a light golden colour.



Recent Posts

See All
How to make Creme Egg Brownies

You will need: 100g Plain Flour 200g Dark Chocolate 225g Brown Sugar 125g Butter 3 Eggs 1tbsp Cocoa Powder 1 tsp Baking Powder 0.5tsp Salt 5 Creme Eggs Method: Melt the dark chocolate and butter t

 
 
 
How to make Blueberry and Raisin Oat Cookies

You will need: 100g Oats 100g Self Raising Flour 100g Butter 100g Caster Sugar 50g Raisins 50g Blueberries 1 tbsp Golden Syrup Method: First, in a bowl, combine the oats, self-raising flour, raisins

 
 
 

Comments


  • Facebook
  • Twitter
  • YouTube
  • YouTube
  • Instagram
bottom of page