How to make a Marble Cake

You will need:

175g Self Raising flour

175g Caster Sugar

175g Margarine

3 Eggs

2 tbsp Cocoa powder

2tsp Vanilla Extract

Method:

1. Firstly in a bowl, cream together your margarine and sugar.

2. Then add your eggs and mix well.

3. Then add the flour and mix until well combined.

4. The split the mixture into 2 separate bowls.

5. Then mix in your Cocoa powder into one bowl, and the vanilla essence into the other.

6. Then in a pre lined 7inch/18cm cake tin tray, alternate dollops of chocolate mixture then vanilla mixture. Then slightly mix the batter in the tin so they have a swirl effect.

7. Then bake in a pre-heated oven at Gas Mark 5, 190C or 170C fan assisted for 50 mins to 1 hour.