You will need:
200g Self Raising Flour
75g Caster Sugar
1 Banana
150ml Soya Milk
70ml Vegetable Oil
1tbsp Mixed spice (additional)
Method:
1. Firstly, mash your banana.
2. Then into your mashed banana add your soya milk and oil, and mix until well combined.
3. In a separate bowl, mix together your flour, sugar and, if using, mixed spice.
4. Then add your wet ingredients to your dry ingredients and mix until its a batter.
5. Then divide your mixture between 12 cupcake/muffin cases, and bake in a pre-heated oven at Gas Mark 6, 200C or 180C fan assisted for 20 mins.
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