You will need:
200g Self Raising Flour
100g Caster Sugar
1 Egg
150ml Milk
70ml Oil
200g Mixed Berries (I used 50g strawberries, 50g Redcurrants, 50g Blackcurrants and 50g Blueberries - Fresh or Frozen)
Method:
1. In a bowl, mix together your flour and sugar.
2. Then, in a separate jug, into your milk, mix the oil and egg until well combined.
3. Then add your wet ingredients to your dry ingredients and mix until its a batter.
4. Then add your mixed berries and mix until well distributed.
5. Then divide your mixture between 12 cupcake/muffin cases, and bake in a pre-heated oven at Gas Mark 6, 200C or 180C fan assisted for 20 mins.
Comments